Visit to Molí de la Creu (a family oil mill dating from 1884) where you can see how the technique for extracting olive oil has evolved. It was the first mill in Taula del Sénia to produce Certified Millenary Olive Oil. And, of course, the visit ends with a tasting of the olive oils produced at the mill using local olive varieties (Farga, Morruda, Sevillenca & Marfil).
INCLUDES:
- A guided tour offered by by the owners of the mill, Molí de la Creu, the first in the Taula del Sénia to produce Certified Millenary Olive Oil
- A tasting of different local olive oil varieties, organic and homegrown as well as Millenary Olive Oil.
ADDITIONAL INFORMATION:
- This visit must be booked in adavance. Please ask about special group rates.
- Languages: Catalan, Spanish and English.
PRICE/DURATION
3€ per person - 1 hour
SEASON: All year round.
Telephone: 977 71 83 38